Provision for the path.

British Beef

wild venison

no nitrates

nothing but quality

Featured Products

Wild Venison Biltong - 200g
£22.50

Our wild-venison biltong is hand-crafted using wild venison from Dartmoor, hand cut and air-dried the traditional way for deep savoury and tender bite. We season it simply- red wine vinegar, cracked black peppercorns, toasted coriander seeds, fennel, chilli flakes and Sea Salt - brought together with a touch of Worcestershire sauce for rich, rounded depth.

No nitrates. No preseratives. No artificial nonsense.

Bold and Savoury, this is biltong as it was meant to be - primal, healthy, and delicious.

Ingredients:

200g of Wild venison per 100g of biltong. Wild venison, Red wine vinegar, Worchestershire sauce (Malt Vinegar (barley), Sugar, Molasses, Fish Sauce, Sea Salt, Tamarind Extract, Garlic powder, Onion Powder), Sea Salt, Red Wine Vinegar, Coriander Seeds, Chilli Flakes, Black Peppercorns. Fennel Seeds.

Original Biltong - 200g
£22.50

Manna Biltong – 200g Pouch

For serious biltong lovers, our 200g pouch of protein packed Manna Biltong delivers more of the rich, traditional flavour you love in a resealable bag. Made in England using local grass-fed beef and no preservatives. This larger pack is perfect for sharing, stocking up, or making sure you never run out.

Our biltong is hand-crafted in small batches using a traditional curing process and a carefully balanced blend of spices including coriander, fennel, chilli flakes, and black pepper. The result is tender slices of air-dried beef with deep flavour and a subtle warmth from the spices.

We keep things simple and honest — no nitrates, no unnecessary additives, just high-quality beef and proper seasoning.

For those who don’t just eat biltong but live it, a subscription is your steady supply of something truly exceptional. Whether your training, working, travelling, or simply wanting to fuel your day, Manna biltong will give you the energy you need. Subscribe now for 10% off

Ingredients:

200g of beef used per 100g of biltong. Grass-Fed Beef, Worchestershire Sauce (Malt Vinegar (barley), Sugar, Molasses, Fish Sauce, Salt, Tamarind Extract, Garlic Powder, Onion Powder), Sea Salt, Red Wine Vinegar, Coriander Seeds, Chilli Flakes, Black Peppercorns, Fennel Seeds.

Biltong Subscription
from £4.32 every 2 weeks

For those who don’t just eat biltong but live it, this subscription is your steady supply of something truly exceptional.

Our grass-fed, preservative-free biltong is handcrafted in small batches using only the finest cuts of beef, naturally air-dried to perfection. With no nitrates, no shortcuts, and no compromise, every slice delivers pure, rich flavour and a clean, satisfying bite you can feel good about.

This isn’t just a snack — it’s fuel. Packed with high-quality protein and essential nutrients, it’s designed to power your day, whether you’re training, working, travelling Manna biltong gives you the energy you need.

Ingredients

200g of beef used per 100g of biltong. Grass-Fed Beef, Worchestershire Sauce (Malt Vinegar (barley), Sugar, Molasses, Fish Sauce, Salt, Tamarind Extract, Garlic Powder, Onion Powder), Sea Salt, Red Wine Vinegar, Coriander Seeds, Chilli Flakes, Black Peppercorns, Fennel Seeds.